A Legacy of Flavor and Family

Since opening its doors in 1976, Massis Kabob, known proudly as The Original Kabobery®, has become a Southern California icon. This family-owned restaurant introduced Angelenos to authentic Persian-style kabobs and Mediterranean grilling long before the cuisine became mainstream. Decades later, it continues to serve generations of loyal customers who come for the same thing that started it all perfectly flame-grilled kabobs made fresh, fast, and full of flavor.

At Massis Kabob, every dish tells a story of tradition and passion. The restaurant blends classic recipes with a modern approach to dining combining the art of Persian grilling with the convenience of today’s lifestyle. Whether you’re craving a kabob plate in Los Angeles, need catering for a family gathering, or want a quick Mediterranean take-out in Glendale, Massis Kabob delivers an unforgettable experience every time.

A Journey Through Time: The Art of Persian Kabobs

The roots of Persian kabobs trace back centuries to ancient Persia, where grilling meat over an open flame became an art form. That timeless method seasoning meat with simple, fresh ingredients and cooking it to smoky perfection remains at the heart of what Massis Kabob does today.

Every skewer that hits the flame represents more than just a meal it’s a continuation of a cultural legacy. Using high-quality meats, traditional marinades, and signature cooking techniques, the chefs at Massis Kabob recreate the flavors that once filled family courtyards and street markets across Iran and the broader Mediterranean region.

For Los Angeles food lovers, the result is more than just a satisfying plate it’s a culinary bridge connecting California’s diverse dining scene with the rich flavors of Persian heritage.

What Sets Massis Kabob Apart

Flame-Grilled Perfection

At the center of every meal is Massis Kabob’s commitment to the flame. Their flame-grilled kabobs whether it’s juicy chicken, tender beef, or savory lamb are cooked to order, ensuring the ideal char and smoky aroma that define Mediterranean cooking.

Each kabob is marinated in a blend of fresh herbs, citrus, garlic, and traditional spices before being grilled over an open flame. Served with rice, salad, or fresh pita, every plate balances bold flavors with wholesome ingredients.

Family-Owned, Community-Focused

Massis Kabob isn’t just a restaurant it’s a family tradition. For nearly 50 years, the family behind the brand has maintained its hands-on approach, ensuring that every location upholds the same standards that made the first Glendale spot a success. This dedication has turned the restaurant into a community staple, where families gather, coworkers share lunch, and newcomers become regulars after their first visit.

Convenience Meets Tradition

In an era of digital ordering and fast dining, Massis Kabob has found the perfect balance between efficiency and authenticity. Through their app and online ordering options, you can enjoy daily grilled kabobs in Los Angeles without sacrificing freshness or flavor. From walk-ins to catering, their system ensures every guest gets the same quality fast.

From Plates to Parties: Catering and Take-Out Options

When it comes to feeding a crowd, Massis Kabob catering brings the Mediterranean grill experience to your event. Perfect for corporate lunches, weddings, and family gatherings, the catering menu features generous kabob platters, fresh salads, rice, and their signature sides.

Guests enjoy restaurant-quality meals served buffet-style or individually packaged for convenience. The catering team’s attention to presentation and detail has made them a trusted choice for events throughout Southern California.

For those seeking convenience, Mediterranean take-out in Glendale and surrounding cities makes it easy to grab your favorites on the go. Whether it’s a quick lunch, a weekend dinner, or a family feast, Massis Kabob ensures every take-out order reflects the same quality as dining in.

The Flavors That Define Massis Kabob

Each dish at Massis Kabob showcases the balance between simplicity and sophistication. Popular favorites include:

• Beef Shish Kabob – Tender cubes of beef grilled to smoky perfection.
• Chicken Kabob Plate – Marinated chicken breast served with fragrant rice and grilled tomatoes.
• Koubideh Kabob (also called “Luleh Kabob”) – Seasoned gGround sirloin beef seasoned with onion, salt, and pepper, grilled until perfectly juicy.
• Beef Barg Kabob (also calledChelo Kabob) - beef
• Lamb Chop Kabob – A favorite among purists, offering a true taste of Persian cuisine.
• Combo Plates – Ideal for those who can’t pick just one mix and match kabobs with sides.

All meals are served with fresh pita, grilled vegetables, and traditional accompaniments, creating a complete Mediterranean experience in every bite.

Tradition That Evolves with Time

While rooted in heritage, Massis Kabob embraces progress. Each location reflects modern design and efficiency while keeping the focus on food made from scratch and cooked to order. Their daily grilled kabobs remind guests that fast food doesn’t have to mean processed food.

The restaurant also prides itself on consistency across all locations—from Glendale Galleria and Westfield Century City to other Los Angeles hotspots. No matter where you dine, you’ll find the same warm hospitality and authentic flavor that have defined Massis Kabob since 1976.

Why Locals Love The Original Kabobery®

• Authenticity: Every kabob is prepared using time-tested Persian recipes.
• Freshness: Ingredients are sourced locally and prepared daily.
• Value: Generous portions and affordable meal deals make it a local favorite.
• Heritage: A long-standing family business built on integrity and tradition.
• Accessibility: Multiple locations, fast service, and easy online ordering.

From first-time visitors to lifelong fans, everyone finds something familiar yet exciting at Massis Kabob. It’s where old-world flavor meets the energy of Los Angeles dining.

The Takeaway

For nearly half a century, Massis Kabob has been Southern California’s destination for authentic Persian-style kabobs and Mediterranean grill favorites. Their commitment to tradition, quality, and community continues to set them apart. Whether you’re dining in Los Angeles, ordering take-out in Glendale, or planning your next catered event, every meal from Massis Kabob offers a genuine taste of Persian hospitality.

More than just a restaurant, it’s a story of family, flame, and flavor one skewer at a time.